Renewable Agriculture And Food Systems

Journal Title：Renewable Agriculture And Food Systems

Renewable Agriculture and Food Systems (formerly American Journal of Alternative Agriculture) is a multi-disciplinary journal which focuses on the science that underpins economically, environmentally, and socially sustainable approaches to agriculture and food production. The journal publishes original research and review articles on the economic, ecological, and environmental impacts of agriculture; the effective use of renewable resources and biodiversity in agro-ecosystems; and the technological and sociological implications of sustainable food systems. It also contains a discussion forum, which presents lively discussions on new and provocative topics.

《可再生农业与食品系统》（原名《美国替代农业杂志》）是一本多学科杂志，重点关注经济、环境和社会可持续的农业和食品生产方法的科学。该杂志发表关于农业的经济、生态和环境影响；农业生态系统中可再生资源和生物多样性的有效利用；以及可持续食品系统的技术和社会影响的原创研究和评论文章。它还包含一个讨论论坛，就新颖和有争议的话题展开热烈的讨论。

Renewable Agriculture And Food Systems创刊于2004年，由Cambridge University Press出版商出版，收稿方向涵盖农林科学 - 农业综合全领域，此刊是中等级别的SCI期刊，所以过审相对来讲不是特别难，但是该刊专业认可度不错，仍然是一本值得选择的SCI期刊 。平均审稿速度 36周，或约稿 ，影响因子指数2，该期刊近期没有被列入国际期刊预警名单，广大学者值得一试。